3 ingredient easy homemade chocolate sauce

A simple chocolate sauce made with just 3 ingredients.

Author -Shrilatha

Print Pin Recipe

Servings 500 ml jar

Course Dessert

Cuisine American, Britain Cuisine, World Cuisine

Cook/Bake Time 10

COOLING TIME 1

Total Time 1 10

Equipment you will need

sauce pan

fine strainer

Clean jar 500 ml

Ingredients

1 cup Water
1 cup Sugar
4 tablespoon Cocoa powder
1 tablespoon Vanilla Extract (optional)

Instructions

In a Sauce pan, add water and sugar. Bring it to a boil, until the sugar is dissolved.
Once the sugar is completely dissolved. switch off heat.
Sift in cocoa powder in to the sugar syrup. whisk until no lumps are seen. Add in vanilla extract.
Run the sauce through a fine strainer.
Transfer to a mason jar, close the lid tight. Store at room temperature.

Notes

The sauce when finished will be thin and watery. But it will get thick eventually on cooling.
Make sure the jar is clean and dry.

https://bakewithsweetspot.com/easy-chocolate-sauce/

Nutrition

Serving: 1 jarCalories: 869 kcalCarbohydrates: 216 gProtein: 4 gFat: 3 gSaturated Fat: 2 gPolyunsaturated Fat: 1 gMonounsaturated Fat: 1 gFiber: 7 gSugar: 205 gIron: 3 mg