Triple Chocolate Brownie Cups

Brownie cups are a chocolate lovers dream. Brownie Cupcakes are individual brownies baked in cupcake holders. that are rich indulgent and decadent. The same brownie deliciousness, minus the hassle of cutting the brownies. Triple Chocolate Brownie cups are completely, and over the board loaded with chocolate in every manner possible.

BROWNIES

Triple Chocolate Brownies are the perfect dessert you need, when you want to eat brownies, and you definitely do not want to go through the hassle of cutting them.

These mini chocolate desserts are easy to make and doesn't require long cooling time, So it is the best dessert for entertaining, be it potlucks, birthday parties, pajama parties, family gatherings or just for pure indulgence.

Triple Chocolate Brownie Cups Are

• Fudgy, chewy with loads of chocolate, which makes it super decadent Brownie Cups
• Absolutely Easy to Make
• Perfect for a wide range of occassions.
• An individual, single serve dessert too
• Versatality at its best. Pair it with any kind of frosting or sauce to take it up a notch higher.
• Completely Make Ahead, So perfectly suitable to make for parties or potlucks.
• They are even travel friendly.
• Shelf life is also great. these stay good

How To Make The Best Brownie cupcakes From Scratch

The recipe here is simple and based on my other brownie recipes I have taken two of my favourite brownie recipes Chocolate Moist brownies recipe & my Cocoa brownies, played around with the proportions a tad bit, to get a rich decadent.

• moist
• chewy
• fudgy brownie cups

What Ingredients do we need to make these Brownie Cups

All simple and a very few ingredients from the pantry.

1. Butter - lends in the flavour, moistness to the brownie cupcakes
2. chocolate - a good quality chocolate elevates the moistness and gives in a good chocolate depth
3. cocoa powder - unsweetened cocoa powder, adding cocoa powder gives in a pure and rich chocolate
4. all purpose flour - just plain all purpose flour. nothing else. A little flour no too much only for structure. Because generally in brownies, flour content is lower.
5. eggs - a whole egg and an extra yolk. That extra yolk brings in a fudgier brownie cups
6. chocolate chips - dark and white - for mix ins
7. chocolate chunks - for toppings and mix ins
8. Toppings and Mix ins - You can go wild with your mix ins and toppings - like walnuts, pecans, hazelnuts, macadamia, chocolate chunks, chocolate chips, marshmallows

Mixing and Baking these brownies cupcakes

• With Brownies, you can't go wrong.They are very forgiving and easy.
• We start with melting butter in a pan to which you add in the chopped chocolate.
• while that is cooling down, beat eggs and sugar until pale and fluffy, to this add in the chocolate and butter, then fold in flour cocoa powder.
• Finally add in the chocolate chips and nuts.
• You can even top these brownie cups with chocolate chunks or chips.
• You will then fill in the cupcake liners and then bake them for about 30 mins in a preheated oven Remove from the oven, let it sit in the pan for about 10 mins and then let them cool completely.

HOW TO MAKE BROWNIE CUPS STEP BY STEP

Making these into mini brownie cups

You can make these into bite sized brownie bite.

Make the batter as per the recipe,

Line or place mini cupcake liners/ chocolate truffle holders like these.

Fill in the batter and bake until done. These will take a little less time to bake

These Bite sized desserts are best to cater to a large party, gatherings, perfect for kids parties

How to Serve these mini brownies

These Individual brownie desserts are best served warm. So before serving, warm it up lightly.

And are served best with

• Best as it is, plain brownie cups that is fudgy chewy and gooey.
• a small scoop of vanilla icecream and some chocolate sauce and nuts and there you have a mini brownie sundae.
• pipe some rosettes from this best chocolate fudge frosting.
• drizzle some melted peanut butter.
• Some Chocolate hazelnut spread on top.

These mini brownies are best suited as a part of a large dessert table, or as dessert of a family dinner.

Tips for making the best brownie cups.

• All room temperature ingredients always
• Use good quality cupcake liners. Liners made with thick paper(higher gsm) are the best. They will not peel off while baking
• Do not over bake these brownie cupcakes . Over baking makes these brownies dry and hard. I suggest underbaking these and letting them sit in the pan for about 10 mins.
• Get your hands on good quality of chocolate, the best tasting brownies come from using a good quality chocolate

📖 Recipe